The Best place to do the new year’s resolutions is in Tuscany
It does not matter where you are standing right now, what matters is where you are headed to.
Happy new year my beloved BaffleReaders. Hope you build some beautiful moments and you had a lot of fun for the 2016 end. Now that everything started to get back to normal, are you ready to make your life even better then it was so far? Yes, is the new year’s resolutions time! Even I believe that they need to be done on a daily/ weekly/ monthly basis, the start of a new year it feels like is the proper time to change your life in better.Every year, I start to work on my future resolutions around mid of December and by the beginning of January, I am ready to act on my dreams. This year, I decided to do my resolutions in a Tuscany trip. I chose this place as is known for its landscapes, traditions, history, artistic legacy and its influence on high culture and I have to say that it didn’t disappoint me.
I have been lucky enough to be helped with the any Tuscany accommodation by Lancisi Real Estate and it was memorable. Tuscany has a western coastline on the Tyrrhenian Sea, containing the Tuscan Archipelago, of which the largest island is Elba. Having a strong linguistic and cultural identity, it is sometimes considered “a nation within a nation”. Many towns and cities in Tuscany have great natural and architectural beauty. There are many visitors throughout the year. As a result, the services and distribution activities, so important to the region’s economy, are wide-ranging and well-organised.
The climate is fairly mild in the coastal areas, and is harsher and rainy in the interior, with considerable fluctuations in temperature between winter and summer, giving the region a soil-building active freeze-thaw cycle, in part accounting for the region’s once having served as a key breadbasket of ancient Rome. Cottage over Sansepolcro hills it was my home for few days. Beautiful country home in restored stone. Situated in a panoramic position in the hills above Sansepolcro, the estate is surrounded by about 20 hectares of land. Simplicity is central to the Tuscan cuisine. Legumes, bread, cheese, vegetables, mushrooms and fresh fruit are used. Olive oil is made up of Moraiolo, Leccino and Frantoiano olives. White truffles from San Miniato appear in October and November. Beef of the highest quality comes from the Chiana Valley, specifically a breed known as Chianina used for Florentine steak. Pork is also produced.
Now that I came back to London, my 2017 priorities have been decided and I am ready to make my dreams happened. I wish that you all will take some time off and will get prepared to make huge things happen this year. And if you by coincidence will go to Tuscany, don’t forget to get in touch with the Lancisi Real Estate guys, they can offer you the best travel experience for your trip. The best place to do the new year’s resolutions is in Tuscany!